Christmas Stollen

This traditional German fruitcake is sure to become a Christmas favourite. Preparation time: 45 minutes Cooking time time: 45 minutes Serves: 8 Ingredients: 2 1/2 cups (375g) plain flour 2 tsp baking powder 3/4 cup (165g) caster sugar 3/4 cup (90g) almond meal 1/2 tsp ground cardamom 100g chilled unsalted butter, chopped, plus extra melted […]